Platters
Fresh Fruit Platter – $5.00
Assortment of Fresh Sliced Fruits in Season
Served with a Fruit Dip
Vegetable Platter – $4.00
Assortment of Fresh Cut Vegetables in Season
Served with Herb Dip
Smoked Seafood Platter – $18.00
Smoked Salmon, Mackerel, Gravel Lox, Shrimp,
Smoked Trout, Scallop Service, Herring
Served with Seafood Cocktail Sauce
Garnished with Olives, Pickled Vegetable
Dill Pickle and Lemon
Cheese Platter – $8.00
Variety of European and American Cheeses
Garnished with grapes, cracker and breads
Deli Platter – $9.00
Assortment of Cold Cuts, Canadian Cheese and Crackers, Pickles. Vegetables. Includes Dip, Fruit, Buns and Butter
Dessert Platters – See below
Assortment of squares and tarts: $2.50
Assortment of cakes and tortes: $3.50
Assortment of cookies: $12/dozen